Raw Beet Salad vinaigrette and asian
For 2 persons: 1 raw beetroot
a handful of alfalfa
sesame seeds
sauce:
3 tablespoons soy 2 tablespoons
vinegar 2 tablespoons sugar 1 tablespoon
oil 2 tablespoons sesame oil
Peel and grate beets, in a small bowl, combine all sauce ingredients.
In each plate, place a bed of alfalfa and beets, drizzle with sauce, then garnish with sesame seeds.
A small salad very refreshing and very tasty!
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